Encapsules Technology to promote encapsulation of heat /temperature sensitive active molecule which limits the loss of active. This encapsulation technique to prevent the actives moiety and oils from the heat and high temperatures.
Encapsules shell wall like this: Capsul, Maltodextrin, Gum Acacia, Whey Protein isolate, , Modified Starch (Different Grades)
Encapsules active like this: Vitamin C,Vitamin E, Niacin, Peppermint, vitamin A, Chamomile extract, Rosemary oil
Inner Core active is Oil soluble, Water soluble, Water insoluble and Outer Shell wall is Water soluble. ( OS + WS or WS + WS or WI +WS)
