Lactic acid is white in the solid state and becomes colourless when in liquid state. It is mainly produced in muscle cells and red blood cells, it forms when the body breaks down carbohydrates to use for energy when oxygen levels are low. It is made from beet sugar, cane sugar, com, etc. milk acid is another name for of lactic acid. Encapsules are stable free flowing powder. It protects actives from heat and temperature.
ES-518A-30
Request QuotationActive and inactive ingredient is mixed together and an aromasules is obtained.
After an aromasules of the material is obtained, it is added in a spray.
Active and inactive ingredient is mixed together and an aromasules is obtained.
After an aromasules of the material is obtained, it is added in the in a spray dryer and is converted to powder form.