Vitamin E appears as a yellow to yellowish brown, clear and viscous liquid. It has a faint characteristic odour. It has antioxidant and anti-inflammatory properties. It is extracted from plant oils such as rapeseed, sunflower, soya, corn and olive oil, nuts and seeds and wheatgerm. Vitamin E supports healthy skin as well as the body’s natural defences against infection and sickness.
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Active and inactive ingredient is mixed together and an aromasules is obtained.
After an aromasules of the material is obtained, it is added in a spray.
Active and inactive ingredient is mixed together and an aromasules is obtained.
After an aromasules of the material is obtained, it is added in the in a spray dryer and is converted to powder form.
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