Black pepper refers to dried unripe fruit Piper nigerum which belongs to the family piperaceae. Black pepper contains alkaloids like piperine and piperidine and other volatile, non-volatile compound. Black pepper naturally enhance immunity and several symptoms of numerous aliments have lent it traditional medicinal application for the treatment of gastrointestinal, ear, throat, nose disorder and other health concern. It act as an anti-oxidant. It has carminative properties
ES-005A-40
Request QuotationActive and inactive ingredient is mixed together and an aromasules is obtained.
After an aromasules of the material is obtained, it is added in a spray.
Active and inactive ingredient is mixed together and an aromasules is obtained.
After an aromasules of the material is obtained, it is added in the in a spray dryer and is converted to powder form.